July 2017

BIOGAS PRODUCTION FROM BLENDS OF ANIMAL DUNG AND FOOD WASTE USING LOCALLY MADE ANAEROBIC DIGESTER

Ukpabi et al|EJDTM_Download PDF|

MICROBIAL INTERACTIONS IN FOOD FERMENTATIONS: A VERITABLE TOOL FOR VARIETY IN THE FOOD INDUSTRY

Nwachukwu et al|EJMR_Download PDF|

ANALYSIS OF THE CONSTRAINTS TO AGRICULTURAL DEVELOPMENT IN BAKORI LOCAL GOVERNMENT AREA, KATSINA STATE

Ladan and Sule|EJPGC_Download PDF|

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